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Balanced & Sweet.
Walnut, Peach, Elderberry.
Acidity: Medium
SINGLE ORIGIN
FARM: HERNANDO GOMEZ
PROCESSING METHOD: WASHED
ROAST: MEDIUM
TASTE PROFILE: DARK CHOCOLATE, BOURBON, MAPLE SYRUP
BODY: HIGH
ACIDITY: MEDIUM
BREWING METHOD: COLD BREW % V60
Our commitment to bridge cultures and establish friendships and relationships has been a rewarding experience in our path towards development and innovation. In the vast lands south of Colombia (not sure if its S W E N) 7 hector land owned by Juan serves as an integral part of our research and development. Housing 20-30 people during harvest, producing sweet complex beans makes this partner our home away from home.